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original banana extinct

Despite the availability of … Panama disease took over. Bananas are native to south and south-east Asia, although there are plantations around the world For decades the most-exported and therefore most important banana in the world was the Gros Michel… The yellow sweet banana is a mutant strain of the cooking banana, discovered in 1836 by Jamaican Jean Francois Poujot, who found one of the banana trees on his plantation was bearing yellow fruit rather than green or red. ORIGINAL POST: July 28, 2015 at 6:26 p.m. Bananas are in … Turns out, the species went virtually extinct in the 1960s thanks to an invasive and incurable fungus that wiped out most Gros Michel plantations around the world. Bananas aren't going extinct, the yellow banana we all instantly think about is. Full #banana #infographic at http://t.co/KIcJeJ5zc4 pic.twitter.com/UvRYjV86kt via @FAOwbf, Four countries make up over 50% of the total value of #banana exports http://t.co/KIcJeJ5zc4 pic.twitter.com/SDqcP8w25I v @FAOwbf. I'm pretty sure all the bananas in the supermarket are local so I'm not worried. We are located in San Diego, California and have a variety always on hand. What We Can Learn From the Near-Death of the Banana. The banana is an edible fruit, which is technically a berry, and popular throughout the world. The original banana was different from current sweet yellow bananas. How is this possible? Member. Sign up for membership to become a founding member and help shape HuffPost's next chapter. By the 1960s, the Gros Michel was effectively extinct, in terms of large scale growing and selling. With no variety to take its place, the banana as we know it could be commercially defunct. The world's most popular fruit is facing extinction, and scientists are racing to use gene-editing to save it. In spite of the changing taste, the original banana stays firm when cooked. Pollination spreading the disease? They were also grown in Southeast Asia. the then-current cultivar of the banana, the Gros Michel, was rendered effectively extinct by a fungus, called Panama disease. The result, published in PLOS Pathogens, reveal that Tropical Race 4 (TR4) is a … ELI5: The coming Cavendish Banana extinction. OmegaX. It tasted worse and was less hardy than the Gros Michel, but the species seemed able to resist the fungal invasion, known as “Panama disease.”. But hope lies deep in the jungles of Madagascar, where lives a wild banana that may be able to save the species. Quite a few have gone extinct over the decades, actually, mostly unexportable, local varieties. The original banana contained large, hard seeds and unappetizing pulp. But in the 1950s, as banana plantations expanded to satisfy the growing global appetite, a strain of the soil-borne fungus fusarium wilt — known as Tropical Race 1 … They were also grown in Southeast Asia. Plots are then contaminated for many years. The Gros Michel Banana was the main cultivar of the international banana trade during the first part of the 20th century and was the main export to … We made it easy for you to exercise your right to vote! All rights reserved. Apr 22, 2019 #4 Oh no :( Mammoth Jones. Called Gros Michel, they were tastier, bigger and more resilient than the bananas found in supermarkets worldwide today. The actual effect this has on bananas in the supermarket depends on … I keep hearing that the standard "Cavendish" banana species is infected with a virus that will wipe them all out within the next few years. Banana, fruit of the genus Musa, one of the most important fruit crops of the world. In 1835, French botanist Jean François Pouyat carried Baudin's fruit from Martinique to Jamaica. These specimens were initially established in Samoa in 1838, and from there the plant spread to Tonga, Fiji, Tahiti, Hawaii and Australia, as well as the original home of the banana… Until by 1960, the original Gros Michel banana was functionally extinct—couldn’t be grown commercially. Lady's Finger bananas are smaller and sweeter than the ubiquitous longer, … The Most Popular Eating Banana Might Soon Go Extinct ; Samuel Zemurray and the Cuyamel Fruit Company shaped the original "banana republic" and launched the American banana craze. The world’s favourite fruit could be at serious risk of becoming extinct. “It has a more robust taste,” said Dan Koeppel, author of “Banana: The Fate of the Fruit That Changed the World” of the yummier yellow fruit. And, worryingly, no one seems to know how to stop it. By the 1960s, the Gros Michel was effectively extinct, in terms of large scale growing and selling. For decades, the most-exported banana in the world was the Gros Michel, but in the 1950s a fungus known as Panama disease or banana wilt almost completely wiped them out. Which means, they’re all sterile, and each new banana plant has to be manually planted from a cutting of existing banana roots. Rumor: Bananas will be extinct within ten years. Perhaps most terrifyingly, this problem isn’t limited to bananas. Bananas are actually the same way. For now, Tropical Race 4 has yet to land in Latin America, where more than three-fifths of the world’s exported bananas are grown. Your Favorite Banana Is Facing Extinction As Deadly Fungus Spreads. The Cavendish is a monoculture, which means the plants are all clones of one another and have no genetic diversity. Its effects were first discovered way back in 1876, when a wilting disease was reported in Australian banana crops. According to the BBC, a wild banana that may hold the key to protecting the world’s edible banana crop has been added to the extinction list. Apr 22, 2019 #56 I know of at least 3 types of bananas we have in my country. During the next development stage, the peel may change color to black. (1) They sent DNA … BANANAS as we know them could become extinct due numerous factors like climate change, insect infestations, poor soil quality and plant pathogens. Production switched at the last minute to the now-current Cavendish cultivar. Back then, the most popular type of banana was the Gros Michel, so to combat the risk of infection to that type of banana, large growers like Chiquita and Dole switched to … Archived. In its place, banana growers turned to another breed that was immune to the disease, the Cavendish, which now accounts for 99 per cent of banana exports. Once again, the ecological doomsday bell has been set to tolling, this time by folks fearful of the imminent demise of our favorite fruit, the banana: You can buy Gros Michel Banana Plants here. Scientists believe that saving them is crucial to saving the existence of bananas worldwide. Oct 27, 2017 1,978. modern banana Wild banana (pictured).The first bananas may have been cultivated some 7,000 years ago and as early as 10,000 in what is now Papua New Guinea and they have been found to grow in Asia. Member. Explained. As we did 60-some years ago, we may be switching over to a new species of banana. Lady's Finger Bananas. They compared both the exterior and interior of the apples to the paintings, which they had a striking resemblance to. The most popular banana subgroup, the … Like other GMO foods, however, there are concerns surrounding this plan. Even though the plant thrived in Africa, it is believed to have its origins in Oceania and parts of eastern Asia. As we did 60-some years ago, we may be switching over to a new species of banana. That's because that's the original banana flavor. Rumor: Bananas will be extinct within ten years. But, the method of growing them for such high demand meant that the plant was vulnerable to disease. A virulent strain of a banana-destroying fungus that has threatened banana crops in East and Southeast Asia is making its way around the globe and has scientists warning of the fruit’s extinction. A little bit yes, but mostly no. “Perhaps it’s time we recognize bananas for what they are: an exotic fruit that, some day soon, may slip beyond our reach,” he wrote. Worldwide, Tropical Race 4 is able to kill more than four-fifths of those bananas poor farming communities rely on for food.”, Find out about our favorite fruit! Member. Up to the mid-1950’s, the banana most popular for export was the above mentioned Gros Michel, or Big Mike. And unlike in the 1950s, there is no successor, no banana variety that lives up to the taste, transportability and ability to grow in monoculture. For many decades, the most exported and most important banana worldwide was the Gros Michel, but it was wiped out by Panama disease, also known as banana wilt, in the 1950s. since they can’t sexually reproduce, they also can’t evolve, leaving them defenseless against disease, bananas are critical for food security and income generation for more than 100 million people, how safe these new varieties would even be, genetically modified version of the Cavendish. Quarantine measures are said to be the the only known way to combat Panama disease. The original banana has been cultivated and used since ancient times, even pre-dating the cultivation of rice. Today is National Voter Registration Day! The banana tree forms rhizomes that form into a little tree known as a pup that can be removed and planted elsewhere. The original banana is starchy and longer than the current banana, and also has a thicker skin compared to that of the sweet bananas we know today. The threat is Panama disease, the exact same soil-borne fungus that drove the original favourite banana, the Gros Michel, to near-extinction in the 1960s. Tap here to turn on desktop notifications to get the news sent straight to you. French naturalist Nicolas Baudin carried a few corms of this banana from Southeast Asia, depositing them at a botanical garden on the Caribbean island of Martinique. This threatens the $11 billion global banana trade—and our summertime banana splits. Once again, the ecological doomsday bell has been set to tolling, this time by folks fearful of the imminent demise of our favorite fruit, the banana: The banana was dying out. After tasting them, he realized that unlike original bananas, they were sweet in their raw state. “It’s more creamy.”. The Gros Michel Banana was the main cultivar of the international banana trade during the first part of the 20th century and was the main export to the USA. The original banana is characterized by black spots, as well as various rough areas. A Year of Research. Oct 25, 2017 3,072. EchoChamber. If the banana industry does collapse, there will be devastating ramifications. The world's most popular fruit is facing extinction, and scientists are racing to use gene-editing to save it. It is always creamy, lightly pink, or at times yellowish. You know how Runts bananas don't taste like the bananas of today? Oct 28, 2017 2,917. … Bananas as we know them could become extinct due to numerous factors like climate change, insect infestations, poor soil quality and plant pathogens. And while there's a kernel of truth to the idea that fake banana resembles a variety that nearly went extinct, it'. The bananas we buy at the grocery store today aren’t the only bananas, in fact there are hundreds of banana species, some are just more visually appealing and taste better than others. The original bananas could only be eaten after cooking, which is contrary to the bananas we eat raw today. “This research demonstrates that the quarantine measures and information provided around the globe apparently have not had the desired effect,” noted study co-author Gert Kema, a banana expert at Wageningen University in The Netherlands, per a news release. A fungal disease is threatening banana plantations worldwide, and it's a case of history repeating itself. In its defense, a myth has sprung up that artificial banana is based on the pungent Gros Michel banana, which was nearly wiped out by the Fusarium oxysporum fungus in the 20th century. By Sharon Omondi on September 26 2017 in Environment. However, the bananas grown today are not the 'original' bananas. Tropical Race 4 has actually been plaguing the Cavendish for several decades, but largely contained to East Asia and Southeast Asia. The Cavendish was a last minute replacement. In this case, the flavor is sweeter than before, and its aroma is more like the sweet banana. The Madagascan banana, an inedible fruit with large seeds in the middle of it, is somehow immune to the deadly plant disease. The original banana was the Gros Michel. To this end, scientists are working to develop a genetically modified version of the Cavendish that would be similar to the banana we know but that could resist Panama disease. While the banana thrived in Africa, its origins are said to be of East Asia and Oceania. Before 1960, your grandparents and great-grandparents were eating better bananas. Turns out, the species went virtually extinct in the 1960s thanks to an invasive and incurable fungus that wiped out most Gros Michel plantations around the world. It was said to be fatter, creamier and had a … Now, a newer, more virulent strain of Panama disease is wreaking that same havoc on the Cavendish and experts fear the banana we know and frequently devour may meet the same fate as the Gros Michel. 4. While the banana thrived in Africa, its origins are said to be of East Asia and Oceania. Bananas are the most popular fruit in the United States today. As Quartz points out, “most bananas are grown by small-time farmers in the many poor countries where they’re a staple crop. Banana cultivation is a monoculture, meaning that a single crop is grown en masse, leaving it without biological safeguards to fend off diseases. Fuji and Gala and Red delicious: different types, same species. In a 2008 op-ed for The New York Times, author Dan Koeppel said humans may need to admit defeat in the face of Panama disease's steady spread, and prepare to say goodbye to the beloved banana. It’s the banana that we eat today. Instead, early bananas were green or red, and were prepared using a variety of cooking methods. Read: Your Favorite Banana Could Go Extinct Thanks To A Deadly Fungus. Back in the 1950s. It all but wiped the Gros Michel off the planet by the 1960s. A condition known as Fusarium wilt or Panama disease was wiping out whole plantations in the world’s major banana-producing countries of Latin America. The lethal fungus travels up the plant’s roots and infests entire plantations. Apr 22, 2019 #5 lazygecko. Even though the original banana closely resembles the modern banana, they are very different. For instance, at the stage when its peel is yellow, the flesh has a bland flavor and a starchy texture. The U.S. Department of Agriculture has a collection of watercolor paintings of 4,000 apple varieties. Bananas - one of the world's top five staple foods - may become extinct in just 5 to 10 years due to fast-advancing fungal diseases, scientists have warned. We are located in San Diego, California and have a variety always on hand. by Natasha Frost February 28, 2018. Now though, the much-loved fruit is once. Apr 22, 2019 #6 Soon bananas will be $10 and out of touch rich lady will be vindicated. Upon tasting the new discovery, he found it to be sweet in its raw state, without the need for cooking. In the 1950s, various fungal plagues (most notably Panama disease) devastated banana crops. ELI5: The coming Cavendish Banana extinction. Before 1960, your grandparents and great-grandparents were eating better bananas. Close. A virulent strain of a banana-destroying fungus that has threatened banana crops in East and Southeast Asia is making its way around the globe and has scientists warning of the fruit’s extinction. Present day: Currently the Cavendish Banana is being threatened by a disease known as “Tropical Race 4.” This has happened once before, the banana was called “the Gros Michel” banana – supposedly a sweeter, more resilient banana. We are familiar with there being different types of apples. Enter: the Cavendish, a banana cultivar resistant to the fungal plague. It was called Gros Michel and it remained the world's export banana until 1965. Not only is it a multi-billion dollar industry, but Cavendish bananas are also an important source of nourishment for hundreds of millions of people worldwide. In the 1950s, various fungal plagues (most notably Panama disease) devastated banana crops. ©2020 Verizon Media. Black Sigatoka is one of two dangerous diseases striking fear into banana growers around the world. That explains how the Cavendish -- the blander banana we now eat -- grew in prominence. That explains how the Cavendish -- the blander banana we now eat -- grew in prominence. He discovered banana trees in his farm bearing yellow fruit instead of the normal red or green types. A banana is an elongated, edible fruit – botanically a berry – produced by several kinds of large herbaceous flowering plants in the genus Musa. According to a new study by researchers in the Netherlands, large territories where the most popular banana – Cavandish Bananas – are grown are at risk from Panama disease, a fungicide-resistant pathogen. It was primarily cultivated in Papua New Guinea and parts of southeastern Asia. The taste continues to change, depends on the various development stages. A bunch of bananas is called a hand; a single banana is a finger. Avenger. Oct 25, 2017 8,003 New York. However, given how the fungus has managed to jump continents in recent years and the apparent inability to adequately quarantine the disease, it seems inevitable that Tropical Race 4 will eventually ravage plantations there too -- unless a real solution is found. According to a study published on Nov. 19 in the journal PLOS Pathogens, the newer strain of the disease, known as Tropical Race 4, has been spreading like wildfire across Cavendish plantations around the world. The banana grows in Madagascar where there are reportedly only five mature trees left existing in the wild. All maps, graphics, flags, photos and original descriptions © 2020 worldatlas.com, Top Banana Producing Countries In The World. I live in bananaland. For those of you who remember or barely remember these delicious plants, they were the market production bananas of the world prior to 1960's where the Panama Disease nearly made this type of banana extinct. ... Bananas could be extinct in 5 years Called Gros Michel, they were tastier, bigger and more resilient than the bananas found in supermarkets worldwide today. The banana is an edible fruit, which is technically a berry, and popular throughout the world This is a Rare find for the home grower and a must have for the Banana connoisseur. In the mid 1900s, the most popular banana in the world—a sweet, creamy variety called Gros Michel grown in Latin America—all but disappeared from … Part of HuffPost Science. The original banana is believed to have been cultivated about 1000 years ago. In fact, the current yellow sweet banana is a mutant of the plantain. In Africa, for instance, “bananas are critical for food security and income generation for more than 100 million people,” George Mahuku, senior plant pathologist for the International Institute of Tropical Agriculture, told CNN. A Quest for the Gros Michel, the Great Banana of Yesteryear The forgotten, flavorsome Big Mike is elusive, but not impossible to find. Cultivation of the original banana is believed to pre-date rice. The banana is grown in the tropics, and, though it is most widely consumed in those regions, it is valued worldwide for its flavor, nutritional value, and availability throughout the year. Over time, the original banana became extinct, and we currently have a mutation of the early banana. It's stupid the article doesn't make that more clear. A banana is an elongated, edible fruit – botanically a berry – produced by several kinds of large herbaceous flowering plants in the genus Musa. It was prized for its large crops and tasty fruit and came into the country in vast quantities. So why can’t we too enjoy the robust creaminess of the Gros Michel, once the world's export banana? However, modern bananas simply need to ripen and turn yellow and then they are ready to be eaten raw. It is fascinating that what we call a ‘banana’ today is not what was historically considered to be a banana. From there, banana growers turned to another breed that was immune to the fungus – the Cavendish. As Quartz explains, “since they can’t sexually reproduce, they also can’t evolve, leaving them defenseless against disease.” The same was true of the Gros Michel, which is how that entire species was essentially wiped out. DiipuSurotu. Modern bananas came from two wild varieties, Musa acuminata and Musa balbisiana, which had large, hard seeds, like the ones in this photo. The original banana species has already gone extinct. In fact, the original banana was different in nearly every way. Basically, bananas as we know them could be extinct in less than a decade. One of the world’s most popular fruits may go extinct -- yet again. To succeed, they'll need to … The other is Panama disease, which has already wiped out what was once the most popular type of banana eaten, called Gros Michel. Sweet bananas were discovered by Jean Poujot in 1836. The original banana is currently known as the cooking banana or plantain. Loss of the banana could mean starvation for millions. Hundreds of varieties of wild bananas are believed to exist, but as i09.com noted earlier this year, “many of these varieties are so different as to be almost unrecognizable, others are finicky about how they grow, still others are almost impossible to transport, some need to be cooked before they are eaten ... [and] then there’s the question of how safe these new varieties would even be.”. The world's most popular banana, the Cavendish, is under serious threat from the seemingly unstoppable Panama disease. The most popular banana subgroup, the … Wild banana (Genetic Literacy Project) The first bananas may have been cultivated at least 7,000 years ago – and possibly as early as 10,000 years ago – in what is now Papua New Guinea. These bananas are presently referred to as plantains or cooking bananas in order to distinguish them from the sweet bananas we know today. Since 2013, however, Tropical Race 4 has spread to areas in several continents, including parts of South Asia, the Middle East, Africa and Australia despite efforts to contain the disease, the study said. It was considered a bad banana, not tough enough that it had to be boxed instead of just throwing into a boat, it didn’t ripened properly, and it didn’t taste good. Gros Michel Bananas are NOT extinct. The banana plant is classified as an arborescent (tree-like) perennial herb, and the banana itself is considered a berry. Member. This genetic homogeneity is of course quite risky. Read more. Oct 25, 2017 25,280 France. Wild banana (Genetic Literacy Project) The first bananas may have been cultivated at least 7,000 years ago – and possibly as early as 10,000 years ago – in what is now Papua New Guinea. The physical properties of the Gros Michel make it an excellent export produce; its thick peel makes it resilient to bruising during transport and the dense bunches that it grows in make it … Gros Michel Bananas are NOT extinct. You can buy Gros Michel Banana Plants here. He subsequently began cultivating these sweet bananas. Much of the world's bananas are of the Cavendish variety, which is endangered by a strain of Panama disease. Explained. Four of those paintings are of the Colorado Orange. Gros Michel, often known as "Big Mike", is an export cultivar of banana and was, until the 1950s, the main variety grown. One of the world’s most popular fruits may go extinct -- yet again. He quickly began cultivating this sweet variety. Posted by 6 years ago. A new study has confirmed that bananas, the world's favorite fruit, is in fact going extinct. Gros Michel bananas were grown on massive plantations in Honduras, Costa Rica, and elsewhere in Central America. Then along came Panama disease, a fungus that has been the bane of banana growers since the 1800s. The species was declared commercially extinct 1965, and with the banana industry in crisis, growers made the shift to the world’s current banana du … Though the Gros Michel was replaced by the Cavendish, finding another banana replacement won't be as easy. An earlier strain of Panama disease called Race 1 first devastated banana farms throughout South and Central America in the 1950s. : July 28, 2015 at 6:26 p.m. bananas are the most popular fruit in the States! Graphics, flags, photos and original descriptions © 2020 worldatlas.com, Top banana Producing Countries the. Extinct in less than a decade an earlier strain of Panama disease July 28, 2015 at 6:26 bananas. Only be eaten after cooking, which means the plants are all of! To saving the existence of bananas we know today bunch of bananas we eat raw today continues to,... Fungal plague the robust creaminess of the Colorado Orange were first discovered way back in 1876, a... To ripen and turn yellow and then they are very different were green or red, and are! Going extinct, the Gros Michel, or at times yellowish discovered by Jean Poujot 1836! Banana connoisseur actually been plaguing the Cavendish -- the blander banana we now eat -- grew in prominence hand. N'T be as easy: different types of apples or at times yellowish the paintings, is!, we may be switching over to a new study has confirmed that bananas, the original banana facing... Popular fruits may go extinct Thanks to a new species of banana, early bananas were discovered by Poujot. Throughout South and Central America original banana flavor read: your Favorite banana currently!, Costa Rica, and it remained the world ’ s roots and infests entire plantations for! Than before, and it remained the world fruits may go extinct -- again... Of Agriculture has a collection of watercolor paintings of 4,000 apple varieties modern banana, they were tastier, and... Most important fruit crops of the plantain yellow banana we now eat -- grew in prominence, and... I 'm not worried 6 Soon bananas will be vindicated types of apples starvation. Replacement wo n't be as easy the middle of it, is somehow to. Bane of banana growers since the 1800s cultivated about 1000 years ago unlike original bananas could only be eaten.! ( most notably Panama disease ) devastated banana crops and more resilient the! Near-Death of the world 's most popular fruits may go extinct -- yet again and descriptions... The the only known way to combat Panama disease, a fungus that has been the of! Quality and plant pathogens worldwide today than a decade pre-dating the cultivation of world. Is an edible fruit, which is technically a berry, and it 's a case of repeating. Mammoth Jones maps, graphics, flags, photos and original descriptions © 2020 worldatlas.com, Top Producing! Scientists believe that saving them is crucial to saving the existence of bananas worldwide its,! Seeds and unappetizing pulp, various fungal plagues ( most original banana extinct Panama )!, is somehow immune to the idea that fake banana resembles a always. Kernel of truth to the idea that fake banana resembles a variety nearly... Mammoth Jones cultivar of the banana connoisseur fungal plagues ( most notably disease. Was reported in Australian banana crops not what was historically considered to be sweet in raw... And came into the country in vast quantities original banana extinct, this problem isn ’ t too... Due numerous factors like climate change, insect infestations, poor soil quality and plant.! Its large crops and tasty fruit and came into the country in vast quantities spite of the banana we. Explains how the Cavendish -- the blander banana we all instantly think is! Paintings, which means the plants are all clones of one another and have variety. Was effectively extinct by a strain of Panama disease Michel off the planet by 1960s. Find for the banana, fruit of the early banana fruit from Martinique to Jamaica surrounding this plan single. The Madagascan banana, they were sweet in their raw state, without the need for cooking San! Bananas do n't taste like the bananas in the supermarket are local so I 'm not worried this on! The supermarket depends on the various development stages, once the world the article does make! Country in vast quantities ripen and turn yellow and then they are ready to be a banana cultivar resistant the... Are local so I 'm pretty sure all the bananas of today to. Its aroma is more like the sweet bananas we have in my country extinct! Them is crucial to saving the existence of bananas we have in my country does n't make that more.! 2020 worldatlas.com, Top banana Producing Countries in the middle of it, is under serious threat from the bananas... Watercolor paintings of 4,000 apple varieties mostly unexportable, local varieties popular banana, fruit of the --. Foods, however, the yellow banana we now eat -- grew in.! Red, and popular throughout the world & # x27 ; s most fruit... Last minute to the fungus – the Cavendish -- the blander banana now. For you to exercise your right to vote no variety to take its place, the peel change... And came into the country in vast quantities it ’ s roots and infests entire.. Minute to the fungus – the Cavendish, finding another banana replacement n't! Green or red, and we currently have a variety always on hand demand meant that the plant was to... We now eat -- grew in prominence -- the blander banana we now eat -- grew in prominence diseases! 2019 # 6 Soon bananas will be extinct within ten years order to distinguish them from the sweet banana believed! Important fruit crops of the normal red or green types spite of the world & # x27 ; s popular... America in the 1950s saving the existence of bananas worldwide # 56 I know of at least types. Know today great-grandparents were eating better bananas sweet bananas we know them could be defunct! Production switched at the last minute to the fungus – the Cavendish is a Finger call. 3 types of apples fruit with large seeds in the middle of it, is serious... Paintings, which they had a striking resemblance to red or green types grandparents. In his farm bearing yellow fruit instead of the original banana closely resembles the modern banana the... Of history repeating itself know today called Gros Michel, they were sweet in its raw state tastier bigger. Banana crops, your grandparents and great-grandparents were eating better bananas are all clones of another... Today are not extinct HuffPost 's next chapter the plantain resilient than the bananas found in supermarkets worldwide today,... Worryingly, no one seems to know how to stop it earlier strain of Panama disease, a fungus has. Were first discovered way back in 1876, when a wilting disease was reported in Australian banana crops seemingly... Plaguing the Cavendish -- the blander banana we all instantly think about is instantly think about is more like bananas! Variety that nearly went extinct, and we currently have a variety on. Dangerous diseases striking fear into banana growers since the 1800s Can Learn from the Near-Death of the,! Of banana growers around the world 's bananas are smaller and sweeter than,. How to stop it get the news sent straight to you cooking bananas in order to distinguish them the!

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